SERVING SIZE: 2
PREP3 MinutesCOOKING0 Minutes
Kcal:214 Kj: 997 Carb: 27 Protein: 13 Fat:8 Fibre: 7

INGREDIENTS

  • 200g cottage cheese
  • 150g frozen raspberries
  • 250ml unsweetened almond milk
  • 1 banana
  • 1 tsp. vanilla extract

Method:

  • Place all the ingredients into a high-speed blender and blitz until smooth.
  • Divide the smoothie equally between 2 glasses and serve